
When I Hickory smoke chickens I like to maximize my Pacific Pellet Gourmet Hickory Wood pellets by smoking/roasting more than one chicken. I then use my FoodSaver to vacuum seal chicken halves for future use. This time of year one does not always have the luxury of using their MAK 2 Star Wood Pellet BBQ Smoker-Grill as often as during the summer so I cherish my pellet grill smoking.
When time is of the essence this time tested recipe will allow you to be eating in less than an hour using your microwave and steamer. You'll also see that this healthy delicious nutritious meal low in carbohydrates.
Ingredients:
- Hickory Smoked pulled Chicken
- Zucchini & Yellow Squash
- Red Onion
- Fresh Mushrooms
- Olives
- 14 oz Stewed Tomatoes
- Granulated Garlic/Seasoned Salt/Pepper to taste
- Sweet Potatoes
- Avocado
Directions:
- Dice/slice all vegetables
- Mix all ingredients in a microwave safe dish
- Season to taste
- Microwave on high for 10 minutes
- Stir and microwave for an additional 8-10 minutes until vegetables are al dente
- Steam sweet potatoes (~ 30 minutes)
Serve the Hickory Smoked Chicken & Zucchini Casserole with a side of steamed Sweet potatoes and half an Avocado ... Enjoy!
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