Pinto Beans are a great source of protein.  I remember back to my youth when we would snicker and say “Beans, beans…” well you know the rest!  But it turns out beans really are good for your heart.  High in fiber, they help your body keep your cholesterol levels in check, which can help prevent heart disease and other chronic conditions.  And since dried beans tend to be among the cheaper offerings at most grocery stores, knowing how to cook pinto beans and other varieties is a great way to get a lot of bang for your grocery dollar$$.

If you research Pinto Beans Recipes you’ll find so many that your head will spin. The first thing I noticed is that 95% of all recipes are similar with a twist here and there.  Using a compilation of hundreds of recipes, I developed one that meets our tastes and I think you’ll enjoy.

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First testing of my new Dutch Oven Dome from Camp Chef to develop recipes to take on the road in the RV and use in the back yard during those dog days of summer when you want to keep the house cool and not turn the oven on.  Overall the Dutch Oven Dome test was an unqualified success … as you can tell by the above photo … Cheesy taters were delicious!  Read More