Peter Jautaikis, Author at Smokin' Pete's BBQ

30 Dec 2016

Scalloped Potatoes and Smoked Pork Loin

by Peter Jautaikis | posted in: Pork, Recipes | 0

Scalloped Potatoes and Smoked Pork Loin – Do you love potatoes as much as I do? I can honestly say that in my youth there were times when we only had a potato or two to eat the entire day. … Read More

29 Dec 2016

Bodacious Sliced Smoked New York Strip

by Peter Jautaikis | posted in: Beef | 0

Broke out the Chef’s Choice food slicer and sliced the rest of the hickory smoked 8 pound New York strip roast we had for Christmas. I don’t get to use the slicer often enough but when I do it does … Read More

27 Dec 2016

Smoked New York Top Loin Roast

by Peter Jautaikis | posted in: Beef | 0

Smoked New York Top Loin Roast – Our Christmas dinner tradition is to have a nice roast with all the trimmings. This year we smoked a New York Strip at my Son’s house using his MAK 2 Star. The 8 … Read More

21 Dec 2016

Sauerkraut and Pork Shoulder Butt

by Peter Jautaikis | posted in: Pork, Recipes | 3

Sauerkraut and Pork Shoulder Butt – I can’t believe that it’s been over 3 years since I made a big ole batch of Latvian Sauerkraut and Pork Shoulder Butt. I double checked and sure enough, November 2013 was the last … Read More

16 Dec 2016

Pulled Hickory Smoked Turkey

by Peter Jautaikis | posted in: Poultry, Turkey | 2

Pulled Hickory Smoked Turkey – We’ve all heard of pulled pork, beef, and/or chicken so why not pulled turkey? On Wednesday my local Grocery store’s weekly ads came out and they advertised 49¢/lb frozen turkeys. I like to stock my … Read More

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Author Archives: Peter Jautaikis

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