Peter Jautaikis, Author at Smokin' Pete's BBQ

8 May 2021

Ninja Foodi Digiorno Supreme Pizza

by Peter Jautaikis | posted in: Miscellaneous | 0

If you have a Ninja SP101 Foodi 8-in-1 Digital Air Fry Oven sooner or later you’re going to want to do a pizza – Right!? I recommend you do it sooner than later cause the results in one of these … Read More

8 May 2021

Ninja Foodi Chicken Quarters

by Peter Jautaikis | posted in: Chicken, Poultry | 0

Continuing my love affair with the Ninja Foodi. I’m really getting scrumptious results using the Air Roast feature. I see many postings where an internal temperature of 165°F is called for chicken dark meat (thighs, drumsticks, and/or quarters). But I … Read More

5 May 2021

Ninja Foodi Low Carb Cod & Shrimp Casserole

by Peter Jautaikis | posted in: Fish, Low Carb Recipes, Seafood | 0

Ninja Foodi Low Carb Cod & Shrimp Casserole Cod and Shrimp Cod, Shrimp, Onions & Mushrooms Cod and Shrimp CasseroleFor the complete Low Carb Cod & Shrimp Casserole recipe Ingredients and Directions visit my previous post with all the details … Read More

3 May 2021

Ninja Foodi Atlantic Salmon

by Peter Jautaikis | posted in: Fish, Seafood | 0

Five species of Pacific salmon thrive in the North Pacific waters of the US and Canada: Chinook (King), Coho (Silver), Pink, Sockeye (Red), and Chum salmon. They begin their lives in freshwater streams, lakes, rivers and migrate to the sea … Read More

2 May 2021

Ninja Foodi Pork Loin Rib Roast

by Peter Jautaikis | posted in: Pork | 1

You can save a substantial amount of money when you buy a whole boneless pork loin and customize cutting it yourself. I prefer buying my pork loins from Costco, trimming any excess fat and silver skin, and cutting my own … Read More

« 1 2 3 4 5 6 … 107 »

Author Archives: Peter Jautaikis

Share this with your friends:

Share this with your friends:

Share this with your friends:

Share this with your friends:

Share this with your friends: