Peter Jautaikis, Author at Smokin' Pete's BBQ

3 Nov 2017

Tri Tip Roast Smoked to Perfection

by Peter Jautaikis | posted in: Beef | 4

Tri Tip Roast Smoked to Perfection – It’s been too long since I last posted anything and for that I need to apologize but I’m in the process of working on weight control. Too many years of eating too much … Read More

4 Sep 2017

Perfect Mix Smoked Meatloaf

by Peter Jautaikis | posted in: Beef, Pork, Recipes | 0

“It’s Déjà Vu all over again” … A famous quotation attributed to the great philosopher Yogi Berra! Meatloaf has always been my favorite comfort food of all time and I cannot tell a lie – I order meatloaf every chance … Read More

2 Sep 2017

Smoked Apple Stuffed Pork Loin and Chicken Breasts

by Peter Jautaikis | posted in: Chicken, Pork | 0

What to do when the best laid plans of mice and men are influenced by outside factors? You improvise! I planned ahead and defrosted (always in the fridge) a small pork loin and two large bone-in skin-on chicken breasts to … Read More

27 Aug 2017

Smoked Mexican Stuffed Peppers

by Peter Jautaikis | posted in: Beef, Low Carb Recipes, Recipes | 0

Hit the ground running with my new Green Mountain Grill (GMG) Davy Crockett (DC) and decided to put a twist and a little zing to some Hickory smoked stuffed red bell peppers. As you can see from the image above, … Read More

31 Jul 2017

Smoked Low Carb Meatza Pie

by Peter Jautaikis | posted in: Beef, Low Carb Recipes, Recipes | 1

Smoked Low Carb Meatza Pie – Have you ever heard of a Meatza Pie? It’s a Low-Carb Pizza that uses meat for the crust instead of a traditional pizza dough. It’s been 5 months since I cooked one of these … Read More

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Author Archives: Peter Jautaikis

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