It was time to get off my Butt so I picked up a nice 8.59lb Pork Shoulder Roast from my local butcher, Fagundes Meats, for my 1st Pulled Pork. Using my Bradley® Electric Smoker at 225ºF with 5 hours of … Read More
Is a Yard Bird roasted in the SRG as good as everyone says it is? Why YES it is … and then some Rubbed some Roasted Garlic EVOO and some of my local butcher’s seasoning, Fagundes Meats, inside the chicken … Read More
Wanted to baptize my SRG and what better way than doing a 9 lb bone-in turkey breast. The Bradley / SRG combo turned out to be a killer for the breast!! It turned out so moist and the flavor was … Read More
So there I was, trying to figure out what to fix for dinner cause I was still in a wrong frame of mind after watching my Rams (been a fan for 51 years now) play like dirt again so I … Read More
Picked up a 4 lb Pork Loin the other day from my local butcher, Fagundes Meats in Manteca, CA and while buying it I asked him if he would butterfly it for me so that I could stuff the Loin … Read More
